The della bowls green bowl which is made with quinoa, lentils, broccoli, kale, avocado, almonds and green sauce.

Recipe for green sauce: it's not your nonna's pesto

della bowls green sauce is reminiscent of traditional pesto… only so much better! Here's the recipe.
We're head-over-heels for BeCultured Tempeh.  Here's why... and how to cook it!

We're head-over-heels for becultured tempeh. here's why... and how to cook it!

BeCultured Tempeh is the only locally-produced tempeh in South Florida. It's organic, unpasteurized, alive, and the best tasting plant-based protein imaginable! See why della bowls has been using this product since it launched in Miami, and why we continue to fall head-over-heels for BeCultured more and more every day!